Non-Dairy Creamer is a high quality, spray-dried, emulsified, white or yellow powder mainly made of glucose syrup and vegetable oil.It can increase smoothness and milky smell for ice cream and coffee; To improve the bake product organizational structure, enable the product contour artistic, and have the gloss; To improve the quality of dairy foods or soybean milk; Make more favourable characteristics such as solubility, dispersibility, fine taste and delicious flavour; To add a smooth, rich sense to tea product.
|
Item |
Specification |
|
Color& Shape |
Yellow White to Cream |
|
Flowing character |
Good |
|
Odor |
Natural odor |
|
Taste |
Soft & exquisite |
|
Solubility |
Water-soluble at 60℃ |
|
Moisture |
5.0% max |
|
Carbohydrate |
56% min |
|
Fat |
32%±2 |
|
Protein |
≥2.0% |
|
Total Microbe |
10000/g max |
|
Coliform |
90/100g max |
|
Pathogen |
Negative |
|
Arsenic |
1.5ppm max |
|
Lead |
1.5ppm max |